Monday, June 24, 2013

Custard with Apple and Nuts

I am feeling rather rusted as I try to get back to this space writing about recipes I believe in, and sharing my stories both inside, and outside the kitchen. Isn’t it always comfortable to start off a conversation with stories about weather? Then again this summer being so beastly, not just because of mercury rising, but with the wild fires rampant in Colorado, I am not so sure weather is a fun way to start talking. Coloradans are keeping our fingers and toes crossed wishing not just for rain but a down pour. You must all have heard about floods in India and Calgary, Canada, don’t you think weather is getting most unpredictable? I think so. Before moving on to chirpier topics, here is hoping you and yours are well and enjoying this summer.

Custard_Apple_for blog

We kick started summer with a few hikes both in Front Range and Rocky mountains. It is always a few degrees cooler in the mountains. Added to it the fragrance of the woods is so refreshing I like to just be out and about soaking in the atmosphere come summer. I am glad that my kids enjoy nature as much and are never bored in the outdoors like their parents.

Fern Lake Trail_RMNP 021

Talking about kids my lil guy is not so little anymore, and he will be going to kindergarten this academic year. Time sure flies! Even as he gets older he does not cease to amuse or entertain with his quirks. Recently I overheard this conversation he had with his sister.

Chechi: What do you want to become when you get older?
Lil M(Without missing a beat replies): A garbage truck driver
Chechi (Aghast) : Why ?
Lil M(with a twinkle in his eyes): Then I can pick ALL the junk from all the people and BRING THEM HOME.

The rest of the family laughed out in unison and he looked at us quizzically as if we are the ones out of our mind. Knowing my son's keen interest in collecting junk, I wasn't surprised at his answer. But the animation with which he replies face all lit up, excited, and in the moment is so precious. Hm.. my son dreams of becoming rich collecting junk, Oh Boy! I might have an entrepreneur on my hands.

Mesa Trail Hike_Memorial day 041

My husband and I both being scientifically inclined I wonder where he might have got that genes from. I am optimistic, maybe I have a midget of entrepreneur in me and that is where he gets it from. I will be sure of my selling skills if you are convinced to give this recipe a whirl.

Custard_Apple_for blog 069

Now, in all honesty what I have to share today is not exactly a recipe. It's just an idea for a quick dessert for summer. A friend of mine introduced it to me back in the days while I was in Hyderabad. It was a regular dessert in my household until some time back when blogging happened and more serious desserts took over. Even then it is so easy and fulfilling to put together this easy dessert it has found it’s way back into my heart and I hope it will into yours as well.

Mesa Trail Hike_Memorial day 025

Preparation Time: 10 min
Cooking Time: 5-6 min
Serves: 3-4


Custard powder- 2 to 3 Tbsp
Milk- ~2 cup
Sugar- to taste
Slivered almonds- 2 Tbsp
Blanched almonds- a few
Apple, cut into bite sized pieces- ~ 1/2 cup


1.Cook the custard according to instructions on the packet. Don't let it go too thick. Add sugar,mix and let cool.
2.Grate the blanched whole almonds, keep aside.
3.When custard is cool, add the grated almonds and mix.
4.Throw in the slivered almonds and apple pieces.
4.Chill in the refrigerator and serve.


1.I use Bird's custard powder, but you could use any brand preferably vanilla flavored one for this recipe.
2.The consistency of custard s totally up to you.


  1. amazing pictures of nature... beautiful... and the custard is also one dessert we love to make when we are totally out of ideas... :)

  2. I make this most often.. my kids favorite one..Loved the presentaion..

    Sunandas kitchen

  3. yummy dessert which is healthy and perfectly done....beautiful landscape pics....

    Anu's Healthy Kitchen - Herb Garden Chicken Pizza

  4. Custard is my all time favorite dessert..This looks delicious.. Love the landscape pictures!
    Shema | LifeScoops

  5. Loved th epics they are so beautiful, tell me about it we have been having such bad weather that one feels i is october then june, but then looks like you all have more trouble with the weather there.

    1. Thanks Finla. The weather has been going crazy all over the world, I guess :(

  6. Thanks for your time and support everyone :)

  7. Looks Very yummy and refreshing.

  8. Lovely picture and perfect for summer Nami :)

  9. It's been long since I had custard and I love it with fruits n nuts though mango is my favourite in it. Just want to dig int with that spoon!!!

  10. Elegant dessert, my favourite custard,loving it.

  11. your lil ones answer is so hilarious...brightened up my boring day in office :-) And ya the weather is just bad everywhere and might as well not talk abt it only!

    I make such simple custards all the time...apples and pomegranates with some slivered almonds is my fav combo...adds color, swettness n tartness n crunch with the sweet creamy custard.

  12. looks lovely & delicious...mouthwatering!

  13. This is simply inviting and just love the explosion of flavors, especially as a closing for a meal.

  14. quick,easy custard..perfectly done
    view our blog

  15. looks so delicious.. Very very tempting pictures!!


We are glad you visited us and welcome your valued opinion.