Friday, March 19, 2010
Writing a food blog, you will agree, how we tend to say we love a lot of things with the danger of almost sounding monotonous. However, it’s true. We are all food lovers and enthusiast and go about tasting varied fruits and vegetables. I didn’t grow up with strawberry but the flavor is familiar through ice creams and preserves. Now, I enjoy the real deal.
For my children growing up with an abundance of strawberries, it may not seem like a cultivar but something that sprang right up in their back yard. Human have cultivated most things and reengineering almost all food its scary and down right incredulous to most but I can’t help but say some of these cultivars seem like a blessing to me. Most certainly is strawberry.
Here is a drink chock-full with strawberry.
Strawberries (hulled and cut)- 1 1/2 cup
Milk- 1 1/4 cup
Ice cubes- 3-4
Sugar- to taste
Throw in everything in a blender and blend until smooth.Serve, chilled.
This recipe serves 3