tag:blogger.com,1999:blog-2502680461374961162.post6393844824943294431..comments2024-02-17T11:26:42.468-07:00Comments on Collaborative Curry: Peter Reinhart's Buttermilk White BreadSunithahttp://www.blogger.com/profile/15134530744199699326noreply@blogger.comBlogger62125tag:blogger.com,1999:blog-2502680461374961162.post-92216060137437569162012-11-07T11:51:06.276-07:002012-11-07T11:51:06.276-07:00thanks Namitha. thanks Namitha. Anniehttps://www.blogger.com/profile/18104320205279279010noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-57666979953330062762012-11-06T15:47:32.831-07:002012-11-06T15:47:32.831-07:00I haven't tried that, Annie. But it is easy to...I haven't tried that, Annie. But it is easy to make instant buttermilk at home. For a cup of lukewarm milk add one or two teaspoon of white vinegar or lemon juice.Mix and keep it aside for a few minutes and your buttermilk is ready :)Namithahttps://www.blogger.com/profile/15844128873453709418noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-29927272041826074282012-11-06T15:34:31.066-07:002012-11-06T15:34:31.066-07:00Can I use milk instead of buttermilk? Can I use milk instead of buttermilk? Anniehttps://www.blogger.com/profile/18104320205279279010noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-28288368616271071872011-02-24T12:20:18.625-07:002011-02-24T12:20:18.625-07:00perfect..longing to try it out soonperfect..longing to try it out soonNimi SunilKumarhttps://www.blogger.com/profile/13129594948669566487noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-41720936856399081732011-02-23T21:30:42.498-07:002011-02-23T21:30:42.498-07:00Wow!! This looks fabulous! I have never baked brea...Wow!! This looks fabulous! I have never baked bread with buttermilk, am gonnna bake this real soon!! home-made bread is definitely something we relish hugely too.Suma Rowjeehttps://www.blogger.com/profile/16265522783704694231noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-54171083128529990112011-02-23T13:30:38.406-07:002011-02-23T13:30:38.406-07:00The bread came out perfect! I adore Reinheart'...The bread came out perfect! I adore Reinheart's recipes!Chamhttps://www.blogger.com/profile/06912395013740648068noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-77703412395497275942011-02-23T12:21:31.010-07:002011-02-23T12:21:31.010-07:00I been wanting to bake white bread and was wonderi...I been wanting to bake white bread and was wondering which recipe to use among the thousands out there...looks like this is it...it looks perfect.<br /><br /> one question...did you use store bought buttermilk? And i have unbleached bread flour...is that good for this recipe??<br /><br />wait for you to get back to me before i start keeding the dough;-)turmericnspicehttps://www.blogger.com/profile/08011771917483511257noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-84819223071304187712011-02-23T11:33:59.484-07:002011-02-23T11:33:59.484-07:00Namitha, this looks so good. PERFECT is the ultima...Namitha, this looks so good. PERFECT is the ultimate word, can't find a better one.Sensible Vegetarianhttps://www.blogger.com/profile/11606283781893851388noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-60492680419455408612011-02-23T09:56:47.289-07:002011-02-23T09:56:47.289-07:00What a wonderful loaf. It looks so soft and wonde...What a wonderful loaf. It looks so soft and wonderful. I would love to have a slice with jam and tea!<br />Blessings,<br />CatherineCatherinehttps://www.blogger.com/profile/04945906301035526440noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-60454446275301044342011-02-23T07:48:02.096-07:002011-02-23T07:48:02.096-07:00@Lena: I have already mentioned about bread flour ...@Lena: I have already mentioned about bread flour in my prev comment:-) It has high gluten. But I read somewhere that you could replace it with maida for making ordinary breads.When you replace the flour with whole wheat or other non-glutinous flour, make sure that there is an equal/little higher proportion of bread flour is there too.Say, you can use 1 cup whole wheat for 1 cup or little more Namithahttps://www.blogger.com/profile/15844128873453709418noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-68354092274049958172011-02-23T04:12:52.073-07:002011-02-23T04:12:52.073-07:00wow!luks soo soft n beautiful pics Nami Dear!!!wow!luks soo soft n beautiful pics Nami Dear!!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-65650556312000760462011-02-23T00:27:41.290-07:002011-02-23T00:27:41.290-07:00Namii.. whenever i make bread top side becomes cru...Namii.. whenever i make bread top side becomes crusty and innerside becomes a bit soggy .. never like the texture we get from outside.. wt to do? then can i use maida / multigrains?? wtz the difference in bread flour?Lena Jayadevhttps://www.blogger.com/profile/08014550975002614421noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-26098247761567419522011-02-22T21:37:09.477-07:002011-02-22T21:37:09.477-07:00This looks like quite a moist and rich bread, far ...This looks like quite a moist and rich bread, far superior than store bought.Fresh Local and Besthttps://www.blogger.com/profile/06975218501433243628noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-11748850807751809652011-02-22T16:10:03.372-07:002011-02-22T16:10:03.372-07:00mmm...there's nothing like fresh, homemade bre...mmm...there's nothing like fresh, homemade bread!Simply Lifehttps://www.blogger.com/profile/16492661388892873640noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-14800712705498986332011-02-22T15:04:39.137-07:002011-02-22T15:04:39.137-07:00OMG OMG bread looks greatttt, must try recipe, sup...OMG OMG bread looks greatttt, must try recipe, super post!!!Madhavihttps://www.blogger.com/profile/06588266535923200954noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-22653448183647955042011-02-22T14:31:43.996-07:002011-02-22T14:31:43.996-07:00bread looks so soft and perfect/...YUm yumbread looks so soft and perfect/...YUm yumJishasKitchenhttps://www.blogger.com/profile/11362273632001957232noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-18976704911592660072011-02-22T09:42:28.613-07:002011-02-22T09:42:28.613-07:00Un magnifique pain blanc.
j'aime beaucoup .
Se...Un magnifique pain blanc.<br />j'aime beaucoup .<br />See soon.Nadjihttps://www.blogger.com/profile/00767813706171342866noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-59028351154928538242011-02-22T08:49:34.318-07:002011-02-22T08:49:34.318-07:00Nami...Speechless, wordless. ethu njan undakitte u...Nami...Speechless, wordless. ethu njan undakitte ullu ketto...Sujihttps://www.blogger.com/profile/09895789865377364051noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-73780243376459585312011-02-22T08:26:59.631-07:002011-02-22T08:26:59.631-07:00Thanks guys ! You are the sweetest ever :-)
@Elra:...Thanks guys ! You are the sweetest ever :-)<br />@Elra: Thanks:-) I know how good a baker you are.So I'll take this as a huge compliment :D<br />@Thas:Go ahead. You will surely get it right :-)<br />@Swapna: I am waiting to hear your result :-)<br />@Reena: Yes, you could replace maida(All purpose flour) with bread flour. But the results may not be this good. Bread flour is more glutinous andNamithahttps://www.blogger.com/profile/15844128873453709418noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-29123434361677254692011-02-22T07:49:05.945-07:002011-02-22T07:49:05.945-07:00This comment has been removed by the author.Quay Po Cookshttps://www.blogger.com/profile/05828992142187594236noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-61581927267810535872011-02-22T07:48:13.454-07:002011-02-22T07:48:13.454-07:00A perfect fluffy loaf of bread. I can finish that ...A perfect fluffy loaf of bread. I can finish that love all by myself.Quay Po Cookshttps://www.blogger.com/profile/05828992142187594236noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-45092335872330816542011-02-22T06:43:37.674-07:002011-02-22T06:43:37.674-07:00Such fluffy delicious bread with buttermilk and th...Such fluffy delicious bread with buttermilk and the buns are just adorable!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-1122694369943744292011-02-22T06:35:20.880-07:002011-02-22T06:35:20.880-07:00Yes very true,the white breads that we buy here ar...Yes very true,the white breads that we buy here are also not good.I will save this recipe for future.Just one doubt Nami..No need of sugar for the yeast to ferment ??Vineetha Sushhttps://www.blogger.com/profile/17016152988394371419noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-84789284193303085382011-02-22T04:42:02.640-07:002011-02-22T04:42:02.640-07:00This looks great. Can you tell what is bread flour...This looks great. Can you tell what is bread flour? Can i use maida?<br />ThanksReenahttps://www.blogger.com/profile/18061876585309924529noreply@blogger.comtag:blogger.com,1999:blog-2502680461374961162.post-31441719016028010762011-02-22T03:25:00.553-07:002011-02-22T03:25:00.553-07:00The bread looks so cute, that I want to pinch it.The bread looks so cute, that I want to pinch it.Nandinis foodhttps://www.blogger.com/profile/05103412216069819463noreply@blogger.com